Where Are Antioxidants Found?
Antioxidants are nutrients found naturally in the body and in plants such as fruits and vegetables. Common antioxidants include vitamin A, vitamin C, vitamin E, and certain compounds called carotenoids (like lutein and beta-carotene).
How Antioxidants Work
As cells function normally in the body, they produce damaged molecules called free radicals. These free radicals are highly unstable and steal components from other cellular molecules, such as fat, protein, or DNA, thereby spreading the damage.
This damage continues in a chain reaction, and entire cells soon become damaged and die. This process is called peroxidation. Peroxidation is useful because it helps the body destroy cells that have outlived their usefulness and kills germs and parasites. However, peroxidation, when left unchecked, also destroys or damages healthy cells.
Antioxidants help prevent widespread cellular destruction by stabilizing free radicals. More important, antioxidants return to the surface of the cell to stabilize, rather than damage, other cellular components.
When there are not enough antioxidants to keep peroxidation in check, free radicals begin damaging healthy cells, which, in turn, can lead to problems. For example, free-radical damage to cells of the immune system can lead to an increased risk of infections.
Antioxidants and Immune Response
Because antioxidants play a key role in minimizing damage to human cells, such as those that make up the immune system, research examined the benefits of certain antioxidants on the immune response of dogs. The results of these studies indicated that antioxidants are important in helping dogs maintain a healthy immune system.
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Beet pulp is the material that remains after sugar is extracted from sugar beets—not red beets. Beet pulp is a source of fiber in dog diets.
Fiber and Beet Pulp
Fiber can be classified as nonfermentable and fermentable. Nonfermentable fiber remains undigested as it passes through the intestines, thereby providing bulk to move wastes out. Cellulose is a nonfermentable fiber.
Fermentable fiber is broken down in the intestines into short-chain fatty acids that provide energy for cells lining the intestine.
Moderately fermentable fiber does both: It provides bulk to move waste and provides energy for cells lining the intestine. Beet pulp is a moderately fermentable fiber.
Myths About Beet Pulp
"Beet pulp is harmful."
Beet pulp contains no toxins and is a very safe fiber source.
"Beet pulp affects coat color."
There is nothing in beet pulp that can affect coat pigment. The inside is light in color. The outside peel, which is dark, is not used.
"Beet pulp contains sugar."
By definition, beet pulp is the material that remains after the sugar is removed from sugar beets. Therefore, beet pulp contains no sugar.
"Beet pulp causes bloat."
Bloat (gastric dilatation-volvulus or GDV) is related to a stomach defect that delays emptying. It is believed that bloat is not related to diet or ingredients, such as beet pulp. However, the cause of bloat remains unknown.
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