Even if a pet food is formulated to provide all of the essential nutrients required by a dog, it is of little value if the animal will not eat it. Quality pet foods are carefully formulated not only to be highly nutritious but also to be highly palatable.
Palatability is a term used to describe how well a dog likes the taste, smell, and texture of a food. A premium dog-food manufacturer spends a considerable amount of time conducting controlled feeding studies to determine the right combination of ingredients and processing techniques to produce a nutritious, palatable food.
There are two ways to test and measure the palatability of a dog food:
First Bite: The first palatability test is called the “first bite” preference. This measures the dog's first impression of a food's aroma and appearance.
Total Volume: Because the novelty of a new diet can cause highs and lows in first-bite tests, a second test is conducted called “total volume” measurement. Total volume determines the staying power or ability of a diet to maintain the animal's interest over time. This is the dog’s overall choice of a food based on taste, texture, and nutrition for the entire test period.
In order to obtain and interpret accurate results, palatability studies must be performed by experienced animal technicians and the data analyzed by research nutritionists. Feeding studies are conducted by offering an animal two bowls of food at the same time. Each bowl contains a different diet that has been carefully weighed and recorded.
The technician observes which food the dog chooses to eat first, and then records that as the first-bite preference. After a specific time period, bowls are removed and any remaining food is weighed and recorded. Diets also are switched from left to right each day of the study to ensure that dogs are not eating one diet simply out of habit.
The total-volume measurement is determined by calculating the difference between the beginning and ending weights of each food. This procedure is repeated using the same two diets with the same group of dogs for five days. At the end of the five-day study, all observations and data are compiled and analyzed to determine the overall palatability of each diet.
Dogs are attracted by not only the taste of a food, but also to its sight, aroma, and texture. Dogs are particularly interested in the smell of food.
Liquid digest is simply protein that is enzymatically broken down into amino acids, which are the building blocks of protein. The enzymatic process reduces large protein pieces to smaller protein pieces and free amino acids. By adding small amounts of acid, the enzymatic or digestive reaction is stopped and a stable liquid ingredient is produced. After a dry-food formula is cooked, formed into kibbles, and dried, the liquid digest is sprayed evenly on the outside of the dry kibbles. This is called “enrobing.” Not only does the liquid digest make the food highly palatable, but it also adds to the overall digestibility of the food.
Yes. We use liquid digest made from chicken to enhance the palatability of dry foods and to contribute to the nutritional value of the diet. Some pet foods include flavor enhancers, such as onion powder, which simply mask the aroma and taste of the ingredients and provide no nutritional benefits to the animal.
If you’ve got a big love for big dogs, IAMS™ has a large-breed puppy formula specially made for their nutritional needs.
Many large-breed puppies have a tendency to grow very quickly. Unfortunately, if this tendency is encouraged by overfeeding, developmental bone problems can occur. To avoid these problems, careful feeding management is necessary. This should include
Our specially formulated large-breed puppy formulas make feeding management easier because they are designed for fast-growing, large-breed puppies (those with an expected adult weight of more than 50 pounds).
A protein level approximating 26% in these formulas promotes healthy body condition and balances the protein with the reduced number of calories in the food. Research has shown that
The protein in our large-breed puppy formulas supports normal skeletal and muscular growth.
Fat contributes more than twice as many calories in a diet as proteins or carbohydrates do. As the fat level increases, the energy content of the diet also increases, making feeding management more difficult for large-breed puppies. Several studies have shown increases in developmental bone problems when a diet was overfed.2, 3
By reducing the fat content of large-breed puppy formulas to about 14%, the metabolizable energy (ME) of the diets can be kept to a low level of about 1,800 kilocalories per pound.
Fat contributes more than twice as many calories in a diet as proteins or carbohydrates
Our large-breed puppy formulas, such as IAMS ProActive Health™ Smart Puppy Large Breed, are made specifically for growing puppies with expected adult weights of 50 pounds or more. These puppy foods are unique because they are formulated with:
Reduced calcium and phosphorus levels with a normal calcium-to-phosphorus ratio to promote proper bone development in rapidly growing large breed puppies.
1 Nap, et al. Growth and skeletal development in Great Dane pups fed different levels of protein intake. J Nutr 1991; 121:S107-S113.
2 Hedhammer, et al. Over nutrition and skeletal disease: an experimental study in growing Great Dane dogs. Cornell Vet 1974; 64:1-159.
3 Lavelle. The effect of overfeeding of a balanced complete commercial diet to a group of growing Great Danes. In: Nutrition of the dog and cat. Burger and Rivers (eds). Cambridge Univ Press, 1989:303-316.
4 Hazewinkel, et al. Influences of chronic calcium excess on the skeletal development of growing Great Danes, J Am Anim Hosp Assoc 1985; 21:377-391.
5 Goedegebuure, Hazewinkel. Morphological findings in young dogs chronically fed a diet containing excess calcium. Vet Pathol 1986; 23:594-605.
6 Hazewinkel, et al. Calcium metabolism in Great Dane dogs fed diets with various calcium and phosphorus levels. J Nutr 1991; 121:S99-S106.