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Small-breed dogs tend to have higher metabolism rates than their larger counterparts, which means they need a puppy feeding diet specifically designed for them. 'Small-breed dog food formulas are created to give your dog the right balance of nutrients,' says Debra Eldredge, DVM, a veterinarian in upstate New York and coauthor of The Dog Owner's Home Veterinary Handbook (Howell House). Here's what you need to know to feed your small-breed pooch.
The guidelines on the package are a great starting point, Eldredge says, but 'you have to customize [them] for your dog.' For instance, her family has three dogs who all weigh almost the same. But, one is getting twice as much food as the other two, and she's thin. 'She just burns it up,' Eldredge says. Your dog's breed and activity levels will affect how much food she needs.
Small-breed puppies, especially toy breeds, can be prone to hypoglycemia. To keep your dog’s blood sugar levels up, you might have to feed her more frequently and up the calories, Eldredge says.
Small-breed puppies grow quickly, so during the first six months, they need to eat more food and eat more frequently, generally three to four times a day. After six months, feeding two meals a day is usually sufficient. As your dog gets older and less active, her nutritional needs change, and she may need a formula for mature dogs. Her new food will generally have more protein and fewer calories.
Smaller dogs have smaller mouths and teeth, so their food is usually made in a smaller bite size, which is easier for them to chew and swallow.
Don't leave your dog's food out all day. Instead, pick it up after 10 or 20 minutes, Eldredge says. If food is available all day, she may eat out of boredom.
With dog food, your pet is on a balanced diet. Feeding her human food may throw off that balance. The occasional taste of chicken or eggs is okay, but don't make it a daily habit.
Wheat is a grain used as a high-quality carbohydrate source in dry dog foods and biscuits. It provides energy for daily activity, as well as processing characteristics for the food. IAMS™ research has shown that including wheat in a complete and balanced diet results in a moderate glycemic response in dogs, which is lower, in general, than the response observed when a rice-based diet was fed. 1,2
A common misconception is that feeding wheat causes food allergies. The facts are:
Gluten (a protein found in wheat) is responsible for wheat-sensitive enteropathy, occasionally found in Irish Setters from the United Kingdom. Gluten enteropathy of Irish Setters is a malabsorption syndrome, which responds to the removal of wheat (gluten) from the diet. This condition is very rare, and the reason some dogs develop it is not yet clear.
1 Sunvold GD. “The role of novel nutrients in managing obesity.” In: Recent Advances in Canine and Feline Nutrition, Vol II: 1998 IAMS Nutrition Symposium Proceedings. Carey DP, Norton SA, Bolser SM, eds. Wilmington, OH: Orange Frazer Press, 1998; 123–133.
2 Bouchard GF. “Effect of dietary carbohydrate source on posprandial plasma glucose and insulin concentration in cats.” In: Recent Advances in Canine and Feline Nutrition, Vol III: 2000 IAMS Nutrition Symposium Proceedings. Reinhart GA, Carey DP eds. Wilmington, OH: Orange Frazer Press, 2000; 91–101.
3 Jeffers JG. “Responses of dogs with food allergies to a single-ingredient dietary provocation.” J Am Vet Med Assoc. 1996, vol 209(3): 608–611.
