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Puppy Basics: Feeding Tips for the First 6 Months
Puppy Basics: Feeding Tips for the First 6 Months-mob

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Puppy Basics: Feeding Tips for the First 6 Months

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The timeline for feeding your new puppy changes rapidly over the first six months. Learn what and how you should feed your puppy based on the key development milestones she will experience.

 

Why Is It Important to Know Milestones for Puppy Development?

Due to breed differences and animal individuality, it is impossible to predict exact dates for a puppy’s growth and development milestones. However, by using the following milestones as a guide for healthy growth, developmental problems can be spotted — and possibly prevented — early on. By knowing these milestones, you’ll also know when your puppy is ready to begin weaning.

 

Puppy Developmental Milestones

AgeMilestone
7-10 days oldPuppies double their birth weight.
Puppies begin to urinate and defecate on their own.
10-18 days oldPuppies attempt to stand.  
Puppies’ eyes begin to open.
Puppies’ ears begin to open.
18-21 days oldPuppies hear and respond to noises.
Puppies begin to walk.
3 weeks oldBegin weaning process for orphaned puppies.
Puppies begin responsive vocalization.
Deciduous (baby) teeth will begin erupting.
4 weeks oldBegin weaning process for mother-fed puppies.
3–6 months oldPuppies’ adult teeth erupt.

 

How to Wean Puppies with IAMS™

When your puppy is ready to begin weaning (at around 4 weeks for mother-fed puppies and 3 weeks for orphaned puppies), use this step-by-step process:
 

  1. Introduce a small amount of water in a shallow dish. Most puppies will play in the water; however, within four or five days, your puppy will begin to develop drinking skills. Some animals might require longer periods for training, so don’t be discouraged if your puppy resists bowl training.
  2. Begin mixing an IAMS ProActive Health™ Smart Puppy Original food with water. Be sure to provide a separate dish for fresh water.
  3. Gradually increase the amount of soft food while decreasing the amount of water in the mixture until your puppy is eating soft food only.
  4. Repeat the process, mixing the appropriate dry IAMS puppy food with the soft food, and then increase the solid food while decreasing the soft food until the transition is complete.
     

The entire process should take approximately three weeks.

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article feeding tips for the first 6 months header
  • Important Nutrients in Our Dog Foods
    Important Nutrients in Our Dog Foods mobile
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    Important Nutrients in Our Dog Foods

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    Nutrients are divided into subcategories: protein, carbohydrates, fats, vitamins and minerals, and water. Regular brushing and professional cleaning can keep your dog’s teeth healthy and gleaming. Giving your pet appropriate toys to chew prevents fractures.

    Protein

    Common dog food protein sources include meat, poultry, fish, and some plant ingredients, such as corn gluten and soybean meal.

    Protein is best known for supplying amino acids to build hair, skin, nails, muscles, tendons, ligaments, and cartilage. It also plays a main role in hormone production.

    Dogs, best fed as carnivores, require essential amino acids that are not all found in the proper balance in single plant protein sources such as soybean meal.

     
    Carbohydrates

    Common carbohydrate sources are plants and grains. Carbohydrates, also categorized as starches (sugars) and fibers, provide energy and bulk, respectively.

    Starches are made up of various types of sugar, such as glucose or fructose. Through digestion, dogs can easily convert sugar into usable energy.

     
    Fiber

    Fiber may or may not be fermented or broken down into short-chain fatty acids by bacteria in a dog’s intestines. Highly fermentable fiber sources, such as vegetable gums, provide high amounts of short-chain fatty acids. Moderately fermentable fibers, such as beet pulp, provide short-chain fatty acids and bulk for moving waste. Slightly fermentable fibers, such as cellulose, provide mainly bulk for moving waste through the digestive tract and only a few short-chain fatty acids.
     

    Water

    Water is the single most important nutrient for the body. Without it, the body cannot transport nutrients, digest nutrients for energy, regulate temperature, or eliminate water.


    Fats

    Fats are found in meats, poultry, fish, and plant oils. Fat, for all its bad press, fulfills many vital body functions. Animal cell membranes are made of fat. Fat also helps maintain body temperature, control inflammation, and more. Fat is the primary form of stored energy in the body, providing twice as much energy as carbohydrates or proteins.

    Fats also have been shown to be important in blood clotting and managing inflammation.

     
    Vitamins & Minerals

    Vitamins are responsible for aiding functions such as bone growth, blood clotting, energy production, and oxidant protection. Vitamins A, D, E, and K require fat for absorption into the body, while vitamins such as the B-complex vitamins and vitamin C need water to be absorbed into the body.

    Minerals provide skeletal support and aid in nerve transmission and muscle contractions.

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