Enter a keyword below to search for articles and products.
Pregnancy and nursing are responsible for many changes in a cat's lifestyle, as well as in her body. You should pay special attention to your cat’s changing nutritional needs throughout the entire reproduction process.
If you are planning to breed your female cat, it is important to assess her body condition well in advance. Because of the physical demands of pregnancy and nursing, starting off with less-than-ideal health can cause problems.
An underweight cat often can't consume enough food to support her and the developing kittens. Overweight cats may experience abnormal or difficult labor because of large fetuses.
A complete and balanced diet that supports a healthy weight and body condition before breeding helps the female cat maintain her health, and that of her offspring, throughout pregnancy and nursing.
The gestation period for cats is nine weeks. Pregnant cats, like humans, gain weight gradually throughout pregnancy. The energy requirements of pregnant cats are reflected by their weight gain. The energy needs of a pregnant cat should gradually increase so that, by the end of pregnancy, the cat is consuming 25% to 50% more than her normal amount of calories.
Pregnant cats lose weight after giving birth. However, their nutritional needs increase dramatically. Energy needs can be two to three times normal, depending on litter size, in order to produce the milk supply that will support the offspring. Water intake is also important for milk volume.
To ensure a nursing cat is getting enough nutrition, give her a nutrient-dense diet, such as kitten food. Without increasing the amount of food at each meal, increase the number of meals in the day. Free-choice feed her, offering unlimited access to dry food.
By 5 weeks, most kittens show an interest in their mother's food. Gradually, the kittens will begin eating solid food and nursing less. At the same time, the nursing cat will usually start eating less. Most kittens are completely weaned by eight weeks after birth. By this time, the mother's energy requirement is back to normal and she should be eating her usual pre-pregnancy diet.
Do you know what’s in your cat’s food? And more importantly, do you know how those nutrients affect your cat’s health, including their muscles, skin, coat and nails, digestion, bone growth and so much more?
As the old adage goes, “You are what you eat,” so it stands to reason that by feeding your cat high-quality ingredients, their overall health will be positively impacted.
So, what’s in your cat’s food? Simply put, cat food nutrients are divided into four subcategories: protein, carbohydrates, fats, and vitamins and minerals. Learn more about each of these — and how they can affect your cat’s health.
Protein is best known for supplying amino acids, or protein subunits, to build hair, skin, nails, muscles, tendons, ligaments and cartilage.
Common cat food protein sources include meat, chicken, fish and some plant ingredients like corn gluten and soybean meal.
Cats and kittens are true carnivores and need essential amino acids. One of these, taurine, is not found in plant protein sources such as soybean meal — which means your cat needs a protein source from meat to stay healthy.
Carbohydrates (also known as starches [sugars]) and fibers provide energy and bulk, respectively. Plants and grains like wheat and corn are common carbohydrate sources.
Starches are made up of various types of sugar, such as glucose or fructose. Through digestion, cats can easily convert sugar into usable energy.
Fiber provides bulk to move food through your cat’s gastrointestinal tract, aiding in healthy digestion. Some types of fiber, such as vegetable gums and beet pulp, are fermented by bacteria in your cat’s intestines, creating short-chain fatty acids that serve as an important source of energy for the cells lining your cat’s intestinal tract.
Though it sometimes gets a bad rap, fat fulfills many vital bodily functions. Fat helps your cat maintain their body temperature, control inflammation and more. It is the primary form of stored energy in the body, providing twice as much energy as carbohydrates or proteins.
Fats are found in meats, fish and plant oils, such as flax and vegetable oils.
Fats also provide omega-6 and omega-3 fatty acids, which are important fat subunits. Omega-6 fatty acids are essential for skin and coat maintenance and proper membrane structure. Omega-3 fatty acids have also been shown to affect coat quality and skin health.
Nutrition tip: All IAMS™ dry foods contain an optimal ratio of omega-6 and omega-3 fatty acids to help support a healthy skin and coat.
Vitamins are responsible for promoting bone growth, blood clotting, energy production and oxidant protection in your cat.
Vitamins A, D, E and K require fat for absorption into the body, while vitamins such as the B-complex vitamins and vitamin C need water to be absorbed into the body.
Minerals provide skeletal support and aid in nerve transmission and muscle contractions.
Feeding your cat a high-quality, nutritionally complete diet is crucial. When choosing a cat food, make sure to read the label and look for optimal sources of protein, carbohydrates, fat, and vitamins and minerals. These building blocks will help ensure your cat lives a long and healthy life.
