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With all of the different kitten food options and ingredients available, it’s important to learn what your kitten needs and what is less essential. You may have heard of flaxseed meal, an ingredient included in some wet cat foods. Is flaxseed meal, a source of omega-3 fatty acids, a necessity for your kitten?
Learn more about this ingredient and how it can affect your kitten’s health for the better.
Flaxseed meal is the ground seed of the flax plant. The oil in flax is a good source of omega-3 fatty acids like alpha-linoleic acid, which is the parent compound of other omega-3 fatty acids.
In kitten and cat food, flaxseed meal is used to provide omega-3 fatty acids to give a balance of omega-6 to omega-3 fatty acids in the diet. IAMS research shows that balancing the amount of omega-6 and omega-3 fatty acids helps maintain a healthy skin and coat.
Including omega-3 fatty acids like alpha-linoleic acid in a kitten’s diet can help:
Alpha-linolenic acid may be an essential omega-3 fatty acid; however, it may take several generations for the signs of deficiency to become evident in a cat. When choosing a wet food, consider one that contains flaxseed meal to help maintain your kitten’s health during this time of rapid growth and development. IAMS™ Perfect Portions™ Healthy Kitten Pate with Chicken is formulated with omega-3 sources, including flaxseed meal, to provide guaranteed levels of omega-3 fatty acids.
Wheat is a grain used as a high-quality carbohydrate source in dry cat foods. It provides energy for daily activity, as well as processing characteristics for the food. IAMS™ research has shown that including wheat in a complete and balanced diet resulted in a moderate glycemic response in dogs and cats, lower in general than that observed when a rice-based diet was fed.1,2
A common misconception is that feeding wheat causes food allergies. Here are the facts:
1 Sunvold GD. The role of novel nutrients in managing obesity. In: Recent Advances in Canine and Feline Nutrition, Vol II: 1998 IAMS Nutrition Symposium Proceedings. Carey DP, Norton SA, Bolser SM, eds. Wilmington, OH: Orange Frazer Press, 1998; 123-133.
2 Bouchard GF. Effect of dietary carbohydrate source on posprandial plasma glucose and insulin concentration in cats. In: Recent Advances in Canine and Feline Nutrition, Vol III: 2000 IAMS Nutrition Symposium Proceedings. Reinhart GA, Carey DP eds. Wilmington, OH: Orange Frazer Press, 2000; 91-101.
