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Kitten Basics: Facts About By-products in Kitten Food
Kitten Basics: Facts About By-products in Kitten Food

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Kitten Basics: Facts About By-products in Kitten Food

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Before you assume that by-products in kitten food are a bad thing, here are some facts. In common usage, a by-product is something that is just that—a side product from the making of another product. By-products are not by definition poor quality. For instance, gingerbread cookies wouldn’t be the same without molasses, which is a by-product of sugar manufacture.

 

In relation to IAMS™ kitten and cat foods, by-products are generally parts of the animals that are not the muscle meat preferred by most consumers. The term refers only to the anatomic parts included, not to the nutritional quality of the parts.

 

While many may not be used to eating these animal parts themselves, it is important to realize that many of the items included in by-products (e.g., organ meats) may be higher in essential nutrients—amino acids, minerals, and vitamins—as well as more palatable to pets than the skeletal muscle meat.

 

In addition to nutritional benefits, inclusion of these ingredients in pet foods reduces waste and likely has environmental benefits as the livestock industry does not have to produce additional animals just to satisfy the needs for muscle meats to feed pets as well as people. Feeding these nutrient-rich, tasty parts to pets may prevent them from being wasted.

 

Much of the consumer confusion and discomfort surrounding by-products most likely stems from the marketing strategies of some pet food brands and perhaps from the ingredient name “by-product” itself.

 

It is important to keep in mind that most ingredients in pet foods can vary greatly in quality. In addition, quality cannot be assessed purely on the basis of the ingredient list. All by-products are not the same quality. Neither is all muscle meat. There are very high-quality by-products as well as poor-quality chicken and chicken meal.

Purchasing food only from reputable manufacturers who are very selective about their suppliers, have full-time, qualified nutritionists, and perform analytical testing to ensure that every ingredient, as well as the finished product, meets their exact nutrient specifications, will help avoid problems due to poor-quality ingredients.

 

  • How Sodium Is Used in Our Cat Foods
    How Sodium Is Used in Our Cat Foods
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    How Sodium Is Used in Our Cat Foods

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    Why should cat food have sodium in it? Sodium content in cat food has an important nutritional and dietary function, just like it does in your food! But it’s important to understand just what it does and how much of it is healthy. That way you can make the best possible decisions about what to feed your cat.

     

     What Is Sodium? Why Is Sodium Important for Cats?

    Sodium is an essential mineral for life. Inside the body it is found in the blood and in the fluid that surrounds cells. Sodium itself helps ensure proper nerve and muscle cell functions, maintains a healthy cellular environment and prevents cells from swelling or dehydrating. The sodium levels in IAMS™ cat foods are balanced with other minerals, vitamins, fats, proteins and carbohydrates. That way you can be sure your cat is getting enough for their health.


     

    Where Does Sodium Content in Cat Food Come from? 

    Meat, poultry, fish and eggs are all good natural sources of sodium, and are the primary ingredients in all IAMS™ cat foods including IAMS™ PROACTIVE HEALTH™ Healthy Adult.

    Sodium may also be included in commercial cat foods in the form of ordinary table salt. Salt is an important ingredient in making food more palatable for animals, as well as for people.


     

    How Much Sodium Can Cats Have Per Day? 

    The Association of American Feed Control Officials recommends that dry cat foods contain at least a minimum of 0.2%1 sodium — 0.2% of dry matter your cat eats, or 0.5 grams per 1,000 kcal — for maintenance and to support normal growth and development. While higher sodium intake may cause increased thirst, water consumption and urination, excess sodium is passed in the urine.


     

    Why Would a Vet Recommend More or Less Sodium? 

    A veterinarian may recommend changing your cat’s sodium intake to help decrease high blood pressure, eliminate excessive body fluid or as a precaution if kidney, liver or heart heath is a concern. You can keep track of your cat’s overall wellbeing at home if you regularly check their C.A.T.S. — Coat, Appetite, Temperament and Size — for any changes that might lead to questions for the vet.

    Healthy cats of all ages don’t normally require a low- or reduced-sodium diet, so be sure to talk to your vet about any sodium concerns you may have before making a change.

     Cats’ bodies work differently from our own, and learning to care for them is a process! What your cat eats impacts everything from their energy levels to their mood to the health of their skin and coat. By understanding what healthy cats and kittens need from their food, like sodium, antioxidants, fiber and more, you’re better able to give your cat a diet that helps them thrive.

     

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