Enter a keyword below to search for articles and products.
Why should cat food have sodium in it? Sodium content in cat food has an important nutritional and dietary function, just like it does in your food! But it’s important to understand just what it does and how much of it is healthy. That way you can make the best possible decisions about what to feed your cat.
Sodium is an essential mineral for life. Inside the body it is found in the blood and in the fluid that surrounds cells. Sodium itself helps ensure proper nerve and muscle cell functions, maintains a healthy cellular environment and prevents cells from swelling or dehydrating. The sodium levels in IAMS™ cat foods are balanced with other minerals, vitamins, fats, proteins and carbohydrates. That way you can be sure your cat is getting enough for their health.
Meat, poultry, fish and eggs are all good natural sources of sodium, and are the primary ingredients in all IAMS™ cat foods including IAMS™ PROACTIVE HEALTH™ Healthy Adult.
Sodium may also be included in commercial cat foods in the form of ordinary table salt. Salt is an important ingredient in making food more palatable for animals, as well as for people.
The Association of American Feed Control Officials recommends that dry cat foods contain at least a minimum of 0.2%1 sodium — 0.2% of dry matter your cat eats, or 0.5 grams per 1,000 kcal — for maintenance and to support normal growth and development. While higher sodium intake may cause increased thirst, water consumption and urination, excess sodium is passed in the urine.
A veterinarian may recommend changing your cat’s sodium intake to help decrease high blood pressure, eliminate excessive body fluid or as a precaution if kidney, liver or heart heath is a concern. You can keep track of your cat’s overall wellbeing at home if you regularly check their C.A.T.S. — Coat, Appetite, Temperament and Size — for any changes that might lead to questions for the vet.
Healthy cats of all ages don’t normally require a low- or reduced-sodium diet, so be sure to talk to your vet about any sodium concerns you may have before making a change.
Cats’ bodies work differently from our own, and learning to care for them is a process! What your cat eats impacts everything from their energy levels to their mood to the health of their skin and coat. By understanding what healthy cats and kittens need from their food, like sodium, antioxidants, fiber and more, you’re better able to give your cat a diet that helps them thrive.
Do you know what’s in your cat’s food? And more importantly, do you know how those nutrients affect your cat’s health, including their muscles, skin, coat and nails, digestion, bone growth and so much more?
As the old adage goes, “You are what you eat,” so it stands to reason that by feeding your cat high-quality ingredients, their overall health will be positively impacted.
So, what’s in your cat’s food? Simply put, cat food nutrients are divided into four subcategories: protein, carbohydrates, fats, and vitamins and minerals. Learn more about each of these — and how they can affect your cat’s health.
Protein is best known for supplying amino acids, or protein subunits, to build hair, skin, nails, muscles, tendons, ligaments and cartilage.
Common cat food protein sources include meat, chicken, fish and some plant ingredients like corn gluten and soybean meal.
Cats and kittens are true carnivores and need essential amino acids. One of these, taurine, is not found in plant protein sources such as soybean meal — which means your cat needs a protein source from meat to stay healthy.
Carbohydrates (also known as starches [sugars]) and fibers provide energy and bulk, respectively. Plants and grains like wheat and corn are common carbohydrate sources.
Starches are made up of various types of sugar, such as glucose or fructose. Through digestion, cats can easily convert sugar into usable energy.
Fiber provides bulk to move food through your cat’s gastrointestinal tract, aiding in healthy digestion. Some types of fiber, such as vegetable gums and beet pulp, are fermented by bacteria in your cat’s intestines, creating short-chain fatty acids that serve as an important source of energy for the cells lining your cat’s intestinal tract.
Though it sometimes gets a bad rap, fat fulfills many vital bodily functions. Fat helps your cat maintain their body temperature, control inflammation and more. It is the primary form of stored energy in the body, providing twice as much energy as carbohydrates or proteins.
Fats are found in meats, fish and plant oils, such as flax and vegetable oils.
Fats also provide omega-6 and omega-3 fatty acids, which are important fat subunits. Omega-6 fatty acids are essential for skin and coat maintenance and proper membrane structure. Omega-3 fatty acids have also been shown to affect coat quality and skin health.
Nutrition tip: All IAMS™ dry foods contain an optimal ratio of omega-6 and omega-3 fatty acids to help support a healthy skin and coat.
Vitamins are responsible for promoting bone growth, blood clotting, energy production and oxidant protection in your cat.
Vitamins A, D, E and K require fat for absorption into the body, while vitamins such as the B-complex vitamins and vitamin C need water to be absorbed into the body.
Minerals provide skeletal support and aid in nerve transmission and muscle contractions.
Feeding your cat a high-quality, nutritionally complete diet is crucial. When choosing a cat food, make sure to read the label and look for optimal sources of protein, carbohydrates, fat, and vitamins and minerals. These building blocks will help ensure your cat lives a long and healthy life.
