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calico cat licking her mouth while feeding on her cat food
calico cat licking her mouth while feeding on her cat food

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5 Things You Need to Know about Changing Your Cat’s Diet

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Knowing your cat needs a change in their diet is one thing, but knowing how to make that change is something else! Cats are creatures of habit, so it’s not uncommon for them to prefer their current food to anything new. Change disrupts their routine, which can impact their behavior and their digestion.

 

Thankfully, when the time has come to change your cat’s diet, a little planning and preparation goes a long way toward making the transition easier for them (and for you).

 

 Tips for Changing Your Cat’s Diet 

The following tips will help you change your cat’s diet and successfully transition your cat to a new food:


 

 1. Get the Right Food for the Change They Need 

There are lots of reasons to consider changing your cat’s food — maybe you have a new kitten to wean, a kitten who’s all grown up now or an adult cat entering their senior years. In addition to normal aging, advice from the vet is a common reason to change what you’re feeding your cat. Cats that need help reducing their weight or managing excessive hairballs might need the support of a new food designed with those needs in mind. Whatever your reason for changing your cat’s diet, make sure the new food will suit their needs. That way you only have to make the transition once, and can avoid upsetting their stomach by changing the routine too often.


 

 2. Introduce the New Food Gradually 

Going slow is paws down the most successful way to ease your cat into a different diet. Start by mixing 25% new food with 75% familiar food. Slowly change the proportions over the next three days or so by gradually increasing the amount of new food and decreasing the amount of their familiar food. Think of it as a kind of weaning — at the end of this process, you should be feeding (and your cat should be eating) just the new food.

Your cat may choose to eat only the familiar food, or not eat at all … at first.  But a healthy cat can miss meals for a day or two without causing health problems. Slow, steady and consistent wins this race!


 

 3. Watch Your Own Body Language

How would you feel if someone tried to force you to eat strange food you didn’t want?
 

Aggressively dumping the new food into your cat’s dish and declaring that your cat had better eat it might inspire your cat to do anything besides eat!
 

 A little gentleness in your approach goes a long way. Try using a pleasant tone of voice and encouraging your cat to taste the new food. Even if they don’t go for it at first, a gentle approach still goes over much better than an aggressive one.


 

 4. Don’t Give in to Demands 

Cats train us as much as we train them. Giving in to their demands reinforces that their refusal to eat the new food is acceptable, which makes transitioning to the new diet even more challenging in the long run.
 

 So don’t give up! Don’t be tempted to revert back to your cat’s familiar foods, and don’t give your cat treats or table scraps during the initial three-day period.


 

 5. Expect a Challenge When Transitioning from Wet Food to Dry Food 

This is the toughest dietary transition of them all, but there are a few ways to make the process easier. If your cat resists eating dry food for more than a few meals, try mixing a little warm water with it and maybe even warming the moistened food in the microwave for a few seconds.
 

 If you mix dry food with water, remember to discard any uneaten leftovers after 20 minutes to prevent spoilage. (The same rule applies for wet food.) After your cat is used to the moistened dry food, you can gradually transition to serving the same food dry.
 

 Changing your cat’s diet is sometimes necessary to help them live a happy, healthy life. The process of switching what, how or how often you feed your cat can be a little bumpy, but you can do it! By going slowly, staying patient and encouraging, sticking to the plan and making the transition as easy as possible, you’ll be giving your cat what they need and helping them adjust as comfortably as possible.

 

  • Understanding Kitten Food Nutrition Labels
    Understanding Kitten Food Nutrition Labels
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    Understanding Kitten Food Nutrition Labels

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    Confused by the ingredient list on your kitten’s food? You’re not alone. Marketing pet foods that have “human-grade ingredients” is becoming commonplace. While appealing to many pet owners, it is important to be aware that the term “human grade” has no legal definition and is used primarily for marketing purposes.

     

    Foods, typically meats, are labeled either as “edible” or “inedible, not for human consumption.” Once a food leaves the human food chain, even if it is of outstanding quality, it has to be labeled “inedible, not for human consumption.” Therefore, meats used in pet food must be labeled as “inedible,” regardless of the source or quality of the meat. The only way to make a pet food with ingredients deemed “edible” is to never let the meat leave the human food chain and actually manufacture the pet food in a human food facility and transport it using human food trucks. Therefore, advertising a product as containing “human-grade ingredients” is untrue if it is not manufactured in a human food facility. However, just because a pet food isn’t marketed as being “human grade” does not mean that the ingredients are poor quality.

     

    Here are some tips to help understand ingredient labels:

     

    • The ingredient list is not the only method you should use to select a pet food, because it doesn’t provide pet owners with enough information about the quality of the ingredients or the nutritional adequacy of the overall diet.
    • Instead of concentrating on ingredients, pet owners and veterinarians should look at the AAFCO nutritional adequacy statement and the quality control protocols of the manufacturer. For more information, see the World Small Animal Veterinary Association’s brochure “Selecting the Best Food for your Pet,” available at www.wsava.org/nutrition-toolkit.
    • The ingredient list may be arranged to make foods as appealing as possible to consumers by the order of the ingredients (e.g., having lamb first on the ingredient list) or inclusion of seemingly desirable ingredients in the diet, but often in such small amounts that they have little or no nutritional benefits.
    • Having more ingredients does not make a diet more nutritious.

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