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If you are considering an all-natural, holistic, or organic kitten food, here are some facts you may not be aware of. Currently the pet food market is experiencing a push toward “all-natural,” “holistic,” and “organic,” the significance of which is still to be determined. The question becomes, is there an actual benefit to an “all-natural,” “holistic,” or “organic” diet?
AAFCO defines “natural” as “…derived solely from plant, animal, or mined sources… not containing any additives or processing aids that are chemically synthetic except in amounts as might occur unavoidably in good manufacturing practices.”
Loosely interpreted, this definition could include a range of “natural” products, including tobacco or any other naturally grown drug or substance.
None of these “all-natural” products are considered healthy additives for your kitten. So it is apparent that regulatory work is needed to define the true beneficial use of all-natural. Also noteworthy is the fact that nowhere within the definition are plant and animal by-products excluded. Not only are they “natural,” but they contribute valuable nutrients as ingredients in human and animal foods.
The term “holistic” kitten food is not distinctly defined by any of the regulatory agencies as a classification for food. This is particularly noteworthy in kitten food, because all diets sold commercially must be “Complete and Balanced” for a designated age or activity level. Or in other words, be a “holistic” dietary approach.
Organic kitten food is labeled “organic” by a government-approved certifier who inspects the farm where the food is grown to make sure the farmer is following all the rules necessary to meet USDA organic standards. Whether organic kitten food provides any additional safety or nutritional value is still being debated by experts. Even the USDA refuses to take a position. It is also important to note that there are no strict requirements for organic kitten food right now.
There is tremendous confusion surrounding the significance of all-natural, holistic, and organic kitten food terms. Widespread use without substantiation has forced several consumer groups to become involved; this will result in more education and clarification as to what these terms really mean to consumers. But, for now usage of these terms requires your consideration.
Even if a cat food is formulated to provide all of the essential nutrients, it is of little value if the cat won’t eat it. Quality cat foods are carefully formulated not only to be highly nutritious, but to be highly palatable as well.
Palatability is a term used to describe how well a cat likes the taste, smell, and texture of a food. A premium pet food manufacturer spends a considerable amount of time conducting controlled feeding studies to determine the right combination of ingredients and processing techniques to produce a nutritious, palatable food.
There are two ways to test and measure the palatability of cat food:
First bite: The first palatability test is called the first bite preference, and measures the cat's first impression of a food's aroma and appearance.
Total volume: Because the novelty of a new diet can cause highs and lows in first bite tests, a second test, the total volume measurement, is conducted. Total volume determines the staying power, or ability of a diet to maintain the animal's interest over time. This is the cat's overall choice of food based on taste, texture, and nutrition for the entire test period.
In order to obtain and interpret accurate results, palatability studies must be performed by experienced animal technicians, with data analyzed by research nutritionists. Feeding studies are conducted by offering an animal two bowls of food at the same time. Each bowl contains a different diet that has been carefully weighed and recorded.
The technician observes which food the animal chooses to eat first, then records that as the first bite preference. After a specific time period, bowls are removed and any remaining food is weighed and recorded. Diets are also switched from left to right each day of the study to ensure that animals are not eating one diet simply out of habit.
The total volume measurement is determined by calculating the difference between the beginning and ending weights of each food. This procedure is repeated using the same two diets with the same group of dogs or cats for five days. At the end of the five-day study, all observations and data are compiled and analyzed to determine the overall palatability of each diet.
Cats are attracted by not only the taste of a food, but also by the sight, aroma, and texture. Cats can be very particular about the shape and size of dry food kibbles and also prefer a food with an acidic taste.
Liquid digest is simply protein that is enzymatically broken down into amino acids, which are the building blocks of protein. The enzymatic process reduces large protein pieces to smaller protein pieces and free amino acids. By adding small amounts of acid, the enzymatic or digestive reaction is stopped, and a stable liquid ingredient is produced. After a dry food formula is cooked, formed into kibbles, and dried, the liquid digest is sprayed evenly on the outside of the dry kibbles. This is called enrobing. Not only does the liquid digest make the food highly palatable, but it also adds to the overall digestibility of the food.
Yes. We use liquid digest made from chicken to enhance the palatability of dry foods and to contribute to the nutritional value of the diet. Some pet foods include flavor enhancers, such as onion powder, which simply mask the aroma and taste of the ingredients and provide no nutritional benefits to the animal.
